Ingredient: Leaf Celery

Two readers asked for information about leaf celery, also known as cutting celery, the celery I often recommend using in Mediterranean recipes: “What is the difference between leaf celery and the celery at the grocery store? Can I substitute one for the other?” “Where can I buy leaf celery?”

Mediterranean Cooking in Alaska has moved as of March 2011. To read this post please go to

http://www.laurieconstantino.com/all-about-leaf-celery/

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